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agriturismo lou chardoun
strada vecchia di san giovanni 99, Luserna San Giovanni Turin, Italy
AGRITURISMO LOU CHARDOUN was born in the late 80 on the sunny hillside of Luserna San Giovanni at the entrance of Valpellice to 470 m above sea level. The dining room was derived from an old barn dating from the 17th century, and it is within this framework that ALBERTO CHEF VALLEY "and" MANUELA "MODENESE D.O.C" welcome you to propose creative and refined cuisine which ranges from traditional Piedmontese valleys and typical recipes of Emilia as first courses and the "FRIED DUMPLING" recipe of the old peasant culture of Modena. Ideal place for intimate dinners, business lunches, baptisms, communions, confirmations and weddings, you can create your own by customising menus from a wide range of proposals.For those who don't want to eat a full lunch or dinner or want to savour something different and again, you can have lunch or dinner choosing from menus (choice of starters, first courses, second courses, cheeses and desserts) the courses you want, or opt for the fried dumpling menu.