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riviera tiso 11, Padova
Refined and elegant of the first floor where the modern blends well with the classic decor of the ground floor where it's well to show where a white grand piano at the disposal of customers. It offers a kitchen where there is no lack of fish but the meat for those who bear little marine life. The dishes are well kept and the flavor is natural and genuine with no added chemicals or various seasonings. between the plates present point out positively scallops au gratin, polenta and schie, linguine with lobster, risotto with seafood (try!), the mixed fry, tasty cut of fresh tuna and grilled. Among the desserts, all homemade, point out the excellent and ever-present tIRAMI SU..