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PIZZA e GODI
via Due Giugno 63, Empoli Florence, Italy
IF YOU SPEND AN EVENING GARBA DIFFERENT. And GANZO DINNER IN A UNDERWEAR, WARM, WELCOMING AND DETAIL. PIZZA AND ENJOY WAITING FOR YOU WITH ITS (now very rare) PIZZA DOUGH MADE WITH A NATURAL FERMENTATION AND AGING LONG (more tasty and digestible). NOT ALL KNOW the delicious CECINA, OTHERS KNOW THE DRAFT, NOT IF THE OTHER RECALL, WE DO HOW SHOULD. WHAT YOU WAITING FOR?. BOOK A TABLE