All next week Monday April 28 to Friday May 2 you can avail of 2for1 on the 2 course lunch menu (€21) or just €30 per person on the 3 course A La Carte.
ONE of Dublin's most high-profile restaurants reopened its doors this week under new ownership.
Town Bar and Grill has been re-launched as French-influenced restaurant Saison, serving only foods that are in season.
The Kildare Street haunt, which has long been a favorite of Irish politicians and celebrities, was taken over by the restaurateur Ali Barker who also owns the La Bodega tapas restaurant in Ranelagh.
Chef Graeme Dodrill, formerly with One Pico, has taken control of the menu.
Pop in to see what all the fuss is about and enjoy the great food at a discounted rate for a limited time only.
We're sure you'll love it!