The beer cocktail series that started it all is back for another go around with Jamie Floyd and Ninkasi Brewing. Created by noted mixologist Jacob Grier and local event organizer/beer writer Ezra Johnson-Greenough they are dusting off five of their most popular beer cocktails created with Ninkasi Brewing beers and being poured for the first time in Oregon. Meet Ninkasi owner Jamie Floyd and try his beers as well as the beer cocktails in Circa 33’s secret speakeasy and back patio.
Cost: FREE. Drinks sold separately.
Hopped Up Nui Nui
Tricerahops, El Dorado 5 rum, lime, cinnamon syrup, Don’s #2, Angostura bitters
Total Domination, Novo Fogo silver cachaça, lime, sugar
West Coast Radler
Tequila, Limoncello, fresh lemon, simple syrup, cayenne, Ninkasi Kolsch served in a pint over the rocks
Biere a la Francaise
Lux Lager, Gran Classico or Bigallet (need to find out pricing and how to get the latte)
Averna Stout Flip
Vanilla Oatis, Averna, whole egg, Angostura bitters, nutmeg