If you're intrigued by the idea of eating at long tables inside the medieval village Roiatese, as in the ancient large families of flavors known or forgotten, participate in the 4th edition of "Goblets & Flavours Under the Stars."
It will be an opportunity to spend a night in that time will remain one of your best memories, the gastronomic journey that winding through the streets of historic downtown will, to those who still had not had the pleasure of discovering the hidden beauties of Roiate, which Located in the heart of the mountains Simbruini watershed between the high and the Sacco Valley dell'Aniene. The Association Roiate in Progress proposes a real "journey of taste" that each visitor will go entirely to discover the gastronomic traditions Roiatesi, which has become a fixed appointment, a meeting point for enhancing the beauty and rural character.
The walk will start at 20.30, starting from the path near the Old Town and overlooking the large central square up along the ancient Muraglione, where you can enjoy a breathtaking view, and then continue to Piazza Santa Maria, Piazza Umberto I , Largo del Forno Vecchio and Piazza XXIV Maggio. Along the way, the stations are located gastronomic offering traditional menus such as cheese, vegetables, pasta sauces with farmers, grilled meats, sweets and especially good wine and other delicacies of the local tradition.
The Piazzette and Largari will be entertained with music and dances thanks to the extraordinary participation of ERRE 6 Cave and the LadriDeKaine, two groups of itinerant folk music, now idspensabili for this event, an evening that will rituffare all in the atmosphere of the old.
Goblets and flavors under the stars, is a happy tradition for our country and for one evening back to being the center of the area in a spell of tastes, smells, sounds and colors that reminds us of the good old days that will never die in our hearts . The organization of this event tends to appreciate more and more this event because it is the expression of the feeling of belonging to the fine traditions of our country that are certainly worth the effort to live and pass on.
Entrance to the path € 15.00 and includes:
1. Layover: Opening path with inscriptions and ticket withdrawal; 2. Layover: Aperitif with Sangria; 3. Layover: tasting appetizers; 4. Layover: First courses; 5. Layover: Grilled meat; 6. Layover: Meat the volcanic rock; 7. Layover: Dessert buffet buckets.
The price includes two wine shops.
Overnight accommodation and breakfast at the nearby structure, the Farm Fattora Via La Torre 6 Serrone (FR).
Ample free car parking and camper area
We thank in advance the sponsors and all those who have allowed the holding of this event.
In case of bad weather the event will be postponed, stay tuned for more details on the website or Facebook pages.